Matar or Peas are tastiest among the beans and seeds and have any way to cook along with other veggies too. However, this Methi Matar Malai recipe offer more than just taste.

 Deciding what to cook every day is a difficult task and this is where internet comes to rescue. Many recipes are available on the internet but not all can be cooked from the vegetables and spices already stuffed into our refrigerator. But that is not the case with the methi matar malai recipe. It only needs basic ingredients and a couple of extras to get the best possible taste from the green peas and fenugreek leaves. Let’s dive into the ingredients that you would require for this special yet simple recipe.

Ingredients:

• 1 bunch of Organic Fenugreek Leaves (methi)
• 1 inch piece of Organic Cinnamon
• 1 cup fresh green peas
• 1 tbsp Organic Pepper Corn
• 3-4 cloves of garlic, chopped
• 1/2 tbsp Organic Red Chilli Powder
• 1 inch ginger, chopped or grated
• 1/4 tbsp Organic Turmeric Powder
• 1 green chilli, finely chopped

• 1.5 tbsp Organic Garam Masala (optional)
• 1 onion, finely chopped
• 1 tbsp Organic Cumin Seeds

Steps:

1. Pour the green peas in a container and put them to steam.
2. Thoroughly wash the methi leaves and the chop them into small pieces. Just ensure they are not too large of small.
3. Check if peas are softened or not, if yes, then remove them from flame or allow a little more steaming.
4. Now, dry roast the cinnamon, cloves and pepper corns in a pan.
5. After roasting, add the oil and then put chopped onion, ginger, chilly and garlic till onions are turned translucent.
6. Add the red chilli powder and turmeric to this along with the chopped methi leaves and steamed peas.
7. Cook everything together, till leaves are tender and peas appear cooked.
8. Now it’s time to add in the cashew cream. Continue to stir for mixing the cream evenly.
9. Add garam masala at the last point and this is completely optional.
10. Mix the garam masala and your methi matar malai recipe is ready to be served hot with chapati or naan.

Methi Matar Malai Recipe is an easy to cook delicacy and believe us, it is not a special food that you would cook only on special occasions. In this, the matar, methi, cinnamon and cashew cream are one of the healthiest foods you can gift your body. We, at ORCO have a wide range of spices that includes natural black salt, organic cinnamon powder, organic methi, organic shahi paneer masala, tandoori masala, organic sambhar masala, kitchen king and lot more. We have pledged to provide our customers with the best in the market, natural, chemical-free and tastiest organic spices.